The Innocent Carvery was created with the idea for expert chefs to work together with Wagyu producers to carefully select and gather all the best wagyu from around the country. An exclusive course is available where you can enjoy different carefully selected brands and parts of wagyu so you can compare brands, parts and tastes. The chefs and Wagyu producers were uncompromising about having only the highest quality Wagyu be stocked in the special cellar in the restaurant. Staff grill the meat at your table and cook it to perfection right before you, so you can enjoy each piece of mouth-watering juicy beef. Located in Roppongi, Tokyo a place at the forefront of fashion and trends, give The Innocent Carvery a visit and take yourself on an adventure to Wagyu heaven.