The Innocent Carvery was created with the idea for expert chefs to collaborate together with top Wagyu producers to carefully select and gather all the best Wagyu from around the country. An exclusive course is available in which guests can enjoy, taste and compare different brands and parts of carefully selected premium brands of Wagyu Beef. The chefs and Wagyu producers are uncompromising in regards to having only the highest quality Wagyu Beef being stocked in the special cellar in the restaurant. Restaurant staff grill the beef at your table and cook it to perfection as you watch, so you can enjoy each piece of mouth-watering juicy beef with all your senses. Located in Roppongi, Tokyo a place at the forefront of fashion and trends, give The Innocent Carvery a visit and take yourself on an adventure to Wagyu heaven.